Fried Wanton

Ingredients:

Dried mushrooms (Soaked and chopped into tiny pieces)

Mince pork

Pepper

Light Soy Sauce

Dark Soy Sauce

Pepper

(Wanton skin)

Method:

1. Mix all ingredients in a bowl.
2. Add a teaspoon of mixture to 1 piece of wanton skin.
3. Seal by dabbing mushroom water along 2 sides of wanton skin. Fold half into triangle.
4. Deep fry till golden brown.
5. Dish onto kitchen tower (to rid of excess oil)
6. Serve hot & crispy.