Thursday, June 12, 2008

Fried Rice (v01)

Serves: 4pax

Ingredients:
Steamed rice (1.5cups)
2 Eggs (beaten)
3 Sausages (cut into small slices)
4 Crabstick (cut into small slices)
1 Garlic (diced finely or chopped roughly, depending on your preference)
Cooking Oil
Soy sauce for taste

Method:
  1. Heat oil in wok.
  2. Add garlic. Fry until fragrant. (about 30 seconds should do)
  3. Add rice, sausage, crabstick. Fry till well mixed.
  4. Add eggs.
  5. Add soy sauce to taste. Dish & serve hot.

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