Pre-marinated & Frozen Prawn Paste chicken bought from Qoo10
or this iChef one --> I prefer the taste from this supplier.
Bake time: 20min (Flip at 10min)
Bake temp: 200 degrees.
Steps:
- Defrost pre-marinated frozen chicken.
- Line baking tray with baking paper (Preferred as paste will stick)
- Lay chicken in single layer in baking tray. (Meatier part down first - I find this cause it to stick less)
- Bake for 10min at 200 degrees.
- Flip to other side and use wooden spoon to scrap fallen paste and lay on chicken.
- Bake for another 10min - 15min to ensure chicken is fully cooked.
ENJOY!! :)